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Experience the art of Japanese comfort cuisine with this hands-on sushi-making class in Boston. Hosted through Cozymeal, this interactive 4-course lesson combines culinary instruction with authentic flavors, giving you practical skills to recreate Japanese favorites at home.
During the class, you'll start with crispy edamame and seaweed snacks, then move on to warming miso soup paired with light, crunchy tempura. The third course features crispy rice, pan-seared to perfection. Finally, you'll craft your own hand-rolled sushi using seasoned rice and fresh fillings. This workshop is perfect for both beginners and enthusiasts looking to expand their culinary repertoire.
With a welcoming atmosphere and expert guidance, this Japanese sushi making class in Boston is ideal for intimate gatherings or larger groups. Non-alcoholic beverages are included to complement your creations, making it a fun and educational experience for all participants.
The class lasts approximately 3 hours.
You will enjoy a full 4-course Japanese menu, including sushi, miso soup, tempura, and crispy rice.
Yes, the class is designed for both beginners and enthusiasts, providing practical skills for everyone.
Non-alcoholic beverages are included. Outside drinks are not permitted.
The class accommodates groups of up to 10 participants, with larger venues available for bigger groups.
Yes, the venue is wheelchair accessible, and transportation options are also wheelchair friendly.
For a full refund, cancel at least 24 hours before the scheduled start time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
Meet at the starting point
The chef will be waiting for you inside the venue.
Open in Google MapsFor a full refund, cancel at least 24 hours before the scheduled start time.
Your booking is confirmed immediately after checkout.
From $145.00 per person